Thursday, April 28, 2011

BBQ Meatballs and Shaved Heads

Thursday Night BBQ Meatballs
This recipe is a favorite of Jon.  My mom fixes them alot and when she does everyone gets pretty excited.  It is a recipe from my Great Aunt Bonnie. The recipe is a very old one and so so so yummy! 

Ingredients for Meatballs
2 lbs Hamburger Meat
2/3 cups Quick Oats
2 Eggs
3/4 tsp Salt
1/2 tsp Worcestershire Sauce
1 tsp Dried Onion
1/4 tsp Garlic Powder
1/4 tsp Pepper
1/4 tsp Chili Powder

Preheat oven to 350. Mix and Form into 2 inch balls. Put in a 13x9 Dish.

Ingredients for Sauce
1 1/3 cups Brown Sugar
1 1/3 cups Ketchup
1 tsp Mustard
1 tsp Salt
1 tsp Chili Powder
1/2 tsp Worcestershire Sauce

Heat sauce and pour over meatballs.  Cook in oven for 50 minutes.


MEATBALL INGREDIENTS
 MIX TOGETHER
 AFTER MIXED
 FORM INTO BALL AND SPREAD IN PAN
 BBQ SAUCE INGREDIENTS
 MIX TOGETHER
 HEAT
 MOM PUTS MONTREAL STEAK SEASONING ON HERS....WHICH IS WHAT I DO ALSO!
 POUR OVER MEATBALLS, I USE A SPOON TO MAKE SURE THEY ARE ALL COVERED.
 TIME TO EAT!! YUMMMMM
 After eating dinner outside, we decided to shave heads!
Jon sat down first and Jai started whining because he wanted his done first!! lol

Feeling to make sure daddy is doing it right!


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